Posts Tagged "non-fiction"

Fast Food Nation

Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser 젤 첨 이 책을 사기로 결심했을때, 어떤…

French Women Don’t Get Fat

French Women Don't Get Fat: The Secret of Eating for Pleasure by Mireille Guiliano 다이어트책엔 별 관심이 없다가 몇주전 뉴욕타임즈에…

Pour Your Heart into It

Pour Your Heart into It: How Starbucks Built a Company One Cup at a Time by Howard Schultz 97년에 나온책이지만…

Women Who Eat

Women Who Eat : A New Generation On the Glory of Food Featuring Amanda Hesser, Michelle Tea, Elizabeth Nunez, Kate…
Comfort Me with Apples

Comfort Me with Apples

Comfort Me with Apples More Adventures at the Table by Ruth Reichl 전에 읽은 Tender at the Bone의 후편이다. Tender…

A Girl Named Zippy

A Girl Named Zippy: Growing Up Small in Mooreland Indiana (Today Show Book Club #3) by Haven Kimmel 음. 뭐라고…
Tender at the Bone

Tender at the Bone

Tender at the Bone by Ruth Reichl 뉴욕타임즈의 레스토랑 비평가였고 지금은 Gourmet 매거진의 편집장인 Ruth Reichl은 푸드채널에서도 가끔 만나긴 했는데…

Kitchen Confidential

Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain 나의 음식에 대한 갈망은 부엌밖에서도 계속된다. 제발 살로만 안갔음 좋겠는데...…

I Do, I Did, Now What?

I Do, I Did, Now What? : Life after the Wedding Dress Jenny Lee 내가 얼마나 이 책에 대해 얘길…

Cooking for Mr. Latte

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes by Amanda Hesser 지하철안에서 신문을 읽다 우연히 광고를 보고 당장…
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